This soup combines white crab meat and crab roe in a cream and sherry broth. Serve with a dollop of sour cream, some chopped parsley, and a sprinkle of paprika as garnish.
With this quick and simple recipe, you can learn how to prepare swai fish and serve it for dinner on busy weeknights. Swai fillets are cooked with garlic and seasoned with Greek seasoning.
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